Since Brown-Forman purchased the Jack Daniel's brand, it has become one of the most recognized American brands worldwide, with more than 10 million cases sold annually in over 170 countries. The Jack Daniel Distillery is listed on the National Register of Historic Places. Jack Daniel's is a culturally authentic brand with a long and rich heritage. Jack Daniel's premium Tennessee whiskey is still made using iron-free cave spring water and is charcoal-mellowed and matured at America's oldest registered distillery, established in 1866. Jack Daniel's, the best-selling individual whiskey brand in the world, was originally crafted by Jack Daniel himself. The oldest registered distillery in the United States is home to the world's best-selling individual whiskey brand. It is produced in Lynchburg, Tennessee, by the Jack Daniel Distillery, which has been owned by the Brown-Forman Corporation since 1956. Jack Daniel's is a brand of Tennessee Whiskey. Instead, the finish is just average due heavily to its one-dimensional flavor profile.Īged for 4 years in new charred oak casks. After a tasty nose and palate, I was hoping that the finish would round out the experience. The finish lasts for a long time, with a peppery, dry, chewy charred oak taste that lingers for quite a while after the sip. In fact, it drinks more like an 80-proof whiskey versus the actual 94 proof that it’s bottled at.įinish: The finish is one-dimensional, consisting of chewy charred oak and a dash of brown sugar mixed with white pepper. The whiskey has a simple sweet flavor profile and medium-weight mouthfeel that allows it to easily be rolled around in my mouth. Palate: Caramel, toasted oak, and dried banana chips are immediately noticeable. It’s an overall simple profile that is easy to enjoy and appreciate. However, unlike the standard Jack Daniel’s, I’m happy to go back and keep smelling the nose on this whiskey. A delicious dose of banana bread, caramel, and heavily toasted oak, along with the slightest hint of ethanol are immediately noticeable. Nose: This single barrel is clearly built on the bones of the standard Jack Daniel’s Old No. Once these special casks have been identified, they are moved to the very top of the distillery’s rickhouses, where extreme temperature changes facilitate dramatic interactions between the whiskey and the wood (by law, “Tennessee whiskey” must be aged new, charred American oak barrels).īottled at 94-proof, Single Barrel Select layers subtle notes of caramel and spice with bright fruit notes and sweet aromatics for a Tennessee Whiskey with one-of-a-kind flavor. Plain and simple though, this is a whiskey that should be selling more in the $35-$40 range versus the almost $50 it’s going for.Master distiller Jeff Arnett of Lynchburg, TN first selects one out of every hundred barrels for its unique and expressive qualities. That’s an okay pricing strategy to have when your single barrel offering is head and shoulders above and can compete well with its price point peers. This seems to be the industry standard of other producers of single barrel whiskeys who tend to price their single barrel offerings much higher than their batched counterparts. Clearly the flavor profile may be more well-rounded than you find with the standard Jack Daniel’s, however in the end it’s not worth double the price. While I find the flavor profile of the single barrel to be much better than the standard offering, there are also a lot of other whiskeys and bourbons in the marketplace that I would recommend in the $40-$50 price range before purchasing this. At double the price of the standard Jack Daniel’s, the same can’t be said for Jack Daniel’s Single Barrel. It may not deliver a standout drinking experience, but it does deliver an economical one. The standard Jack Daniel’s offering has been a staple for many individuals for its availability and low price point.
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